The fast food restaurant kitchen is where your menu is born and it should work like a machine.
The kitchen is made up of different parts that all need to work together, so it is necessary to ensure that your fast food kitchen is equipped with all the equipment you need and is regularly well maintained. A quality and delicious food is produced with high-quality raw materials and modern, up-to-date equipment.
The most important fast food and restaurant equipment
Containers and equipment for storing raw materials
Liter plastic containers in various sizes are one of the first items needed in a fast food kitchen. Because the raw materials you have bought should be stored in special sanitary containers after washing and chopping. You will need other utensils, including pots and pans and other tools for work, which will definitely have a longer life if you get quality items. Shredders and peelers are also essential tools for preparing fast food.
Dishwasher or disposable dishes?
One of the most important equipments of a fast food restaurant is a dishwasher. You can also use disposable containers. But these days, many people do not use disposable dishes and prefer to eat in restaurants that use washable dishes due to environmental protection. Now the choice is yours, because buying disposable dishes also involves a lot of monthly expenses.
Shelf
Storage shelves are one of the most important items in a kitchen. Put the things you use more often on the lower shelves and the things you use less often on the higher floors. And arrange them in such a way that they are easily accessible during busy times.
Refrigerators and refrigeration equipment
All industrial kitchens need refrigerators and coolers. Without a refrigerator, you cannot keep the ingredients fresh and ready. Refrigerators and freezers are also very important for raw material inventory management. Because buying 300 steaks and freezing them is much more economical than buying 10 steaks daily. Never use home kitchen appliances for an industrial kitchen, however small. You should look for professional refrigeration equipment for your restaurant and fast food. Because the number of times the door of a refrigerator is opened and closed in a restaurant is much more than that of a home refrigerator. Also, the refrigeration equipment of the restaurant should have different floors with different grades to store different raw materials; For example, salads, sauces, meat, chicken and other protein ingredients.
Fast food cooking equipment
After buying the raw materials and putting them in the fridge, now it’s time for the most important step! It means start cooking. Cooking and frying equipment is one of the most important equipment used in fast food, which has a direct impact on the quality of food. Apart from the skill of the cook, the tools are an important issue. Because if your food is not cooked well or overheated, it will be of low quality.
Today, customers of fast food restaurants have become more sensitive to the quality of food. We see this issue in many restaurants, if the customer feels that the quality of the food is not up to their standards, they quickly return it. So if you want to face such scenes less, you should use more modern equipment. And of course, teach your employees how to use them properly. In this way, the quality of your food will remain as excellent as the first day after a long time, and all customers will be satisfied with you.
Among the modern cooking equipment for cooking burgers and sandwiches, we can mention grill, 4-burner gas stove and bread toaster. For the fried chicken production line, you will also need modern and quality fryers that can deliver a better product with less oil. You can use the Honey Penny fryer to produce fried chicken.
Industrial kitchen cabinet
Usually, industrial kitchens use stainless steel cabinets. Because the stainless steel material is anti-rust and anti-corrosion and there is no ability to grow microbes and bacteria on it. For this reason, this material is used in sensitive and clean places such as hospital, pharmaceutical and of course industrial kitchens. Also, ovens and stoves and the spaces around them are made of stainless steel. Because cleaning and removing this material from oil and stains is a very simple task, and with a simple periodic cleaning, it will remain as clean, shiny and beautiful as the first day after many years.
Fast food interior decoration
Fast food tables and chairs or fast food couches with washable and cleanable materials are usually used for fast food interior decoration. If you want to have a soft and comfortable restaurant table and chairs, we suggest using a restaurant sofa chair with a leather cover, so that it is easier to clean the surface. Because it is possible to spill food or sauce on the cloth and if it is not cleaned periodically, it will leave a bad image of your restaurant.
Fast food lighting has a great impact on beautifying the interior design of fast food. When customers are waiting for their food to be prepared, they keep staring at the decoration around them and if they are sitting in a beautiful environment, they don’t feel the passage of time. By creating a good memory of eating in a beautiful fast food restaurant for your customers, you will have the chance to be introduced to a wide range of people.